Knorr Mix for Meat Stock (1 kg)

"Preparation instructions: Preparation method: Bring the required amount of water to the boil. Reduce the heat and sprinkle the powder into the boiling water while stirring. Let it steep for 2 minutes and your stock is ready.

Ingredient declaration: Ingredients: Salt, maltodextrin, sugar, flavors (contains MILK), beef extract (4.7%), palm fat, yeast extract, onion1, concentrated onion juice1, caramel syrup, spices (turmeric, root parsley1), sunflower oil. May contain celery, gluten-containing grains, mustard, soy and egg. 1Sustainably grown ingredients."